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Find Out How to Eliminate Irritable Bowel syndrome (IBS) With This Proven Natural Remedy
I Have Discovered the Magical Cure To Eliminate Irritable bowel syndrome (IBS)
I have discovered the cure for Irritable bowel syndrome (IBS), at least for me. The treatment is based solely on consuming a vegetable I didn’t know and had never eaten. As soon as I started eating it, I immediately noticed its beneficial effects on my intestine and health. These changes were immediate.
Note: It is difficult to be both patient and doctor simultaneously. Any individual in such a position faces a challenging task.
Context
For about 20 years, I had been suffering from what is known as pseudo-diarrhea, a clinical condition characterized by an increase in the number of defecation and a decrease in the consistency of the stool.
In a medical context, this entity is best known as Irritable Bowel syndrome (IBS).
At first, it was limited to only twice a day, but in the last ten years, the diarrhea was no longer twice but could be four to six, and sometimes it was hard disabling that sometimes I had to stop going to work.
In addition, I had the aggravating factor that it could cause slight dehydration, which was preventable. Hence, I had to consume solutions with electrolytes, but when it went more than 5 or 6 times, I got my hemorrhoids swollen, which was a punishment.
It wasn’t anxiety, or I was stressed or anything like that.
What happened to me is that I was, or rather, I have a sweet tooth, and I succumb to the umami of protein and fats, and I also like sweet foods.
The situation was so desperate that I consulted gastroenterologists and had a colonoscopy. Fortunately, During the test, no malignant or pre-malignant polyps showed up, only the hemorrhoids I knew about.
Consensus was reached on 28 of 31 statements. Irritable bowel syndrome is diagnosed based on symptoms; serological testing is suggested to exclude celiac disease, but routine testing for C-reactive protein (CRP), fecal calprotectin or food allergies is not recommended. A trial of a low fermentable oligosaccharides…
